Discover a fun way to learn about the five senses! I am a cooking teacher, and believe me, if I say that some of my students have never tasted a persimmon, a coconut, an artichoke, or a beet! On the strength of this observation, I offer through play three "taste workshops". One about the fruits and another on vegetables that are both suitable for different classes/levels in schools, kindergartens, or even for retirement homes. My workshops are run in Norwegian, English, French. Download the following pedagogical guide and browse the below gallery to understand better our methodology.